Rich, creamy blend of black tea and sweetened condensed milk with a hint of vanilla.
Rich Vietnamese coffee sweetened with creamy condensed milk.
coke/ diet coke/ 7 up
Sweet mung bean drink blended with rich coconut milk.
Layers of sweet red beans combined with creamy coconut milk.
Tender grilled pork slices garnished with fresh green onions, served with a crisp lettuce leaf.
only for the item with rare beef
Thinly sliced, raw beef served for adding to your pho.
Tender beef balls and slices in savory broth with fresh herbs and green onions.
Tender shredded chicken served with a side of savory dipping sauce.
one cup of beef broth(24 oz)
one cup of chicken broth (24oz)
Tender steamed chicken served with a side of dipping sauces.
Tender grilled short ribs served with fluffy white rice, garnished with fresh cucumber slices, tomato, and green onions.
Grilled pork chop with a fried egg, crispy imperial roll, and fresh vegetables over rice.
Tender five-spice chicken, fried egg, and an imperial roll served with rice, accompanied by fresh tomato and cucumber slices.
Grilled pork, fried egg, and crispy imperial roll served with rice, accompanied by fresh cucumber and tomato slices.
Grilled pork slices paired with a fried egg, served over white rice, garnished with fresh scallions and accompanied by cucumber and tomato slices.
Tender five-spice chicken served with steamed white rice, garnished with fresh cucumber, tomato slices, and green onion.
Charbroiled beef, fried egg, and crispy imperial roll served with rice, garnished with fresh cucumber and carrot slices.
Garlic-infused noodles paired with succulent grilled shrimp, garnished with fresh greens and a side of dipping sauce.
Grilled Beef, green onion ,served with stir-fried garlic noodle,fresh lettuce , cucumber, tomatoes, house made pickle, fish vinegar sauce
Grilled five spice chicken and crispy imperial roll, lettuce, mint, carrot pickle, green onions, fried onions, rice noodle, fish vinegar sauce.
Grilled beef, lettuce, mint, carrot pickle, green onions, fried onions, rice noodle, fish vinegar sauce on the side.
Grilled beef and crispy imperial roll, lettuce, mint, carrot pickle, green onions, fried onions, rice noodle, fish vinegar sauce.
Grilled pork and crispy imperial roll, lettuce, mint, carrot pickle, green onions, fried onions, rice noodle, fish vinegar sauce.
Grilled chicken, lettuce, mint, carrot pickle, green onions, fried onions, rice noodle, fish vinegar sauce on the side.
Grilled lemongrass pork, lettuce, mint, carrot pickle, green onions, fried onions, rice noodle, fish vinegar sauce on the side.
Crispy tofu w/lettuce, mint, cucumber,carrot pickles dry onions,green onion,,vermicelli,served with house soy vinegar sauce
Slow cooked beef stew with carrot in tomato soup, served with Ho Fun noodle, side with beansprout,lime, jalapeno peppers,basil.
A savory blend of shrimp, fish balls, crab sticks, and greens in a rich satay broth with rice noodles.
Slices of rare beef with green onions, purple onions, cilantro,lettuce, peanuts, served with flat rice noodle in spicy tomato broth.
Spicy. Beef brisket, pork blood, fancy pork, served with lai fun noodle in hue spicy broth, side with beansprout, lime,jalapeno peppers, basil.
Crab paste, shrimp, tofu and Vietnamese ham, green onion, purple onions, cilantro,served vermicelli noodle in tomato broth. fresh shredded cabbage, jalapeno,lime, basil on the side.
Tender rare beef slices and beef balls with rice noodles, garnished with fresh herbs and onions in a savory broth.
broccoli,bokchoy,soft tofu, carrot, cauliflower, green onion, purple onion, cilantro,lime, jalapeno, rice noodle in house cook chicken bone broth.
Rare slices beef, brisket, tendon,beef balls with green onion, purple onion, cilantro,rice noodle in homemade beef bone broth, side with beansprout,lime,jalapeno peppers, basil.
Cage-free chicken and giblets with green onions, purple onions and cilantro, served with flat rice rice in homemade chicken broth.
Cage-free chicken with green onions, purple onions and cilantro, served with flat rice rice in homemade chicken broth.
Tender chicken, rice noodles, fresh cilantro, green onions, jalapeños, and lime in a rich curry broth.
Five spice chicken, flat rice noodle, house cook chicken bone broth, lime, jalapeno, cilantro, green onion, purple onion. Side with beansprout, lime, jalapeno peppers,basil.
Grilled chicken with pickled vegetables, fresh cilantro, and cucumber in a baguette.
Tender grilled beef with pickled carrots, daikon, cucumber, and fresh herbs in a crispy baguette.
Grilled pork banh mi with pickled vegetables, cucumber, and cilantro in a crispy baguette.
Assorted ham, pickled vegetables, fresh cilantro, and sliced cucumber on a crispy baguette.
Crispy tofu layered in a baguette with fresh vegetables and herbs, creating a classic Vietnamese sandwich.
2 pieces. Grilled chicken with lettuce, bean sprout, mint and vermicelli,served with fish vinegar sauce
2 pieces. Grilled beef with lettuce, bean sprout, mint and vermicelli,served with fish vinegar sauce
2 pieces. Grilled pork with lettuce, bean sprout, mint and vermicelli,served with fish vinegar sauce
2 pieces. Poached shrimp with lettuce, bean sprout, mint and vermicelli,served with peanut sauce
3 pieces. Crispy-fried roll with pork, taro, mushroom, carrot and silver noodle.
Fried homemade fish cake served with lettuce, green onions, peanuts ,pickled carrot and fish vinegar sauce.
Crispy, golden-brown chicken wings, fried to perfection. Six pieces per serving.
Assorted vegetable wrapped by egg paper, served with sweet and sour sauce
Crispy tofu wrapped in rice paper with fresh vegetables and herbs, served in two spring rolls.
A:Five spice chicken B: Grilled Pork C: Crispy garlic tofu The Salad tossed with cilantro, mint,onion,carrot pickles, fried oions,peanuts,served with fish vinegar dressing or ginger vinegar soy dressing)
D:Grilled shrimp E: Grilled Beef The Salad tossed with cilantro, mint,onion,carrot pickles, fried oions,peanuts,served with fish vinegar dressing or ginger vinegar soy dressing
Pho Ga at 1310 Noriega St offers a diverse menu featuring a mix of traditional Vietnamese dishes and refreshing beverages. For drinks, they offer options like Thai Iced Tea for $5.50, Vietnamese Iced Coffee With Condensed Milk for $5.40, and Soy Milk for $6.20, perfect for pairing with your meal. The special side orders include Extra Lai Fun for $1.50 and Grilled Pork for $3.50. For a hearty meal, their Rice Plates stand out, with choices like Grilled Short Ribs With Rice for $10.95 and Grilled Shrimp and Imperial Roll With Rice for $11.50. For noodle lovers, their Garlic Noodle options include Grilled Shrimp W/ Garlic Noodle for $11.50 and Five Spice Chicken W/ Garlic Noodle for $9.50. Their Vermicelli dishes are also popular, such as the Grilled Beef With Vermicelli for $10.50 and Grilled Shrimp and Imperial Roll With Vermicelli for $11.00. If you’re craving soup, try the Beef Stew Noodle Soup for $10.50 or the Hue Spicy Combination Beef Noodle Soup for $11.50. The Banh Mi Sandwiches are a hit, with options like Grilled Chicken Sandwich for $7.50 and the Combination Ham Sandwich for $7.95. To start, consider the Five Spicy Chicken Spring Rolls (2) for $6.50 or the Imperial Roll (3) for $7.00. The menu offers a satisfying range of flavorful, fresh dishes that cater to various tastes and preferences.